Feeding the future world gives plenty food for thought
A Tyne Valley scientist says we should change how we farm and what we eat if we want to be able to feed ourselves in 2050. Andy Cooper reports
- The UK currently produces just half of its own food, relying on imports for the rest
- Dr Julia Cooper, a soil expert, calls on a new government to take urgent action
- Changes are needed to farming methods and diets for a sustainable future
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